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酥脆魚皮(鹹蛋黃)/ Crisp Fishskin (Salted egg)

酥脆魚皮(鹹蛋黃)/ Crisp Fishskin (Salted egg)

規格:50g


保存期限:10個月


NT$150
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酥脆魚皮(鹹蛋黃Crisp FishSkin (Salted Egg)

 

主要原料:魚皮

重  量:50公克/  50g

保存期限:10個月/  EXP10 months


 

團時的酥脆魚皮哪裡『特別』呢?


  • 嚴選『高營養新鮮鱈魚』食材使得魚皮零食『腥味降低80%』,『厚度增加60%』並賦予魚皮零食獨特口感!

  • 3 倍』酥脆全新改版,讓你每吃一片,享受空氣『脆』魚皮的多層次口感

  • 獨家的『烘烤工藝使得魚皮的『油膩減少90%』吃起來『清爽』『不油膩』『沒腥味』,讓沒吃過的你也可以輕鬆嘗試!

  • 使用來自『屏東』真材實料『優質鹹蛋黃』,將一顆顆鹹蛋黃打碎、磨粉並撒上鱈魚皮,讓濃郁的鹹蛋黃佈滿鱈魚皮

  • 濃郁的鹹蛋黃口味,不管配茶配啤酒,讓你『吃零食吃一點都不罪惡』

  • 來自鱈魚的天然的Omega-3,補充營養所需DHA與EPA,還有其他多種礦物質!



  • The small packing size of crisp-fish-skin with the salted egg yolk flavor. 
  • You could have this seasoning snack with beer or tea.



注意事項:

  • 本產品含有魚類及其製品、蛋及其製品,不適合其過敏體質者食用
  • 本產品生產製程廠房,其設備或生產管線同時處理蛋、牛奶、堅果、螺貝類、芝麻、甲殼類、含麩質之穀物、大豆類及其製品,食品過敏原者請留意
  • 製造廠商通過HACCPISO22000國際標準驗證

 

There is no additional details for this product.

Delivery Options

  • 黑貓-常溫
  • 竹北【合好一起錸】門市自取

Payment Options

  • Credit Card (Support Visa, Master, JCB overseas transaction)
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